Monday 22nd March
Main – Hot Dogs served with Chips, Baked Beans & Sweetcorn
Dessert – Vanilla Sponge
Tuesday 23rd March
Main – Big Breakfast (Sausage, Bacon, Beans, Tomato, Scrambled Egg & a Slice of Bread)
Dessert – Mini Doughnuts
Wednesday 24th March
Main – Roast Chicken & Gravy served with Roast or Mashed Potatoes & a Selection of Vegetables
Dessert – Blueberry Muffin
Thursday 25th March
Main – Beef Bolognaise served with Spaghetti, Carrots & Peas
Dessert – Selection of Cookies
Friday 26th March
Main – Pizza served with Homemade Potato Wedges, Sweetcorn & Broccoli
Dessert – Jelly, Fruit Sorbet, Fruit Platter